• Font size: Larger Smaller
  • Print
Blue Apron: New Year Specials
Happy New Year from the Blue Apron! Check out our current specials below:

Chef Special: Grilled Cheese with goat cheese and Peppadew peppers on multigrain bread. Served with a Cup of Tomato Soup and a side of House Chips. $7.00

Soup du jour: Tomato Soup Cup $2.00 Bowl $3.00

Chef's Choice Dessert:  Chocolate Pots de Creme. A light, baked chocolate custard topped with fresh whipping cream. $3.00

Express to Go Box Lunch:  Turkey Club with smoked turkey breast, lettuce and tomato, mozzarella cheese, and avocado dressing tucked inside whole wheat bread.  Multigrain baked Tostitos Scoops, pico de gallo, low-fat applesauce quick bread, and Ice Mountain water.  $7.00

We have also made some changes to our menu.  New items on Blue Apron's menu include Shrimp Scampi with Angel Hair Pasta, Vegetarian Vegetable Soup, Rainbow Salad ( A healthy blend of greens, blueberries, goat cheese crumbles, grape tomatoes, and toasted pecans tossed with a house prepared raspberry vinaigrette), and Carrot Cake with cream cheese icing.

Thank you for your continued patronage! The Blue Apron Restaurant is open Tuesdays & Wednesdays from 11am-1pm. Please email pre-orders & reservations to by 10 am. As always, our full menu can be found here: 

Blue Apron Menu


Last modified on
in Blue Apron Hits: 183

Faculty Login