The Blue Apron is a student-run full-service restaurant, open Tuesday & Wednesday from 11:00 – 1:00 pm.
In the French cuisine, the color of an apron worn by the staff denotes the level of mastery. The Blue Apron is known for it's “student in training” approach. Our students are receiving both high school and college credit while enrolled in the program.
Mrs. Heinsman’s Honors Introduction to Accounting students had the opportunity to celebrate a recent testing achievement yesterday morning, in addition to hearing from a special guest speaker.
These students were rewarded with a chai, hot chocolate, and cookies party because they worked so diligently to score almost all A’s on a huge test- no one scored below a B+!
Former WCHS/WACC Valedictorian (Class of 2015) and current finance student at Indiana University, Jake Mangas, shared an encouraging & inspiring message with the students about his experiences in school & in the business world.
Congrats to these accounting students and special thanks to Jake for stopping by to visit us!!