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Chicken and Waffles topped with Peach Chutney and Maple syrup and accompanied by BBQ Green Beans $6.00

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in Blue Apron 807

Falafel with aioli and tzatziki sauces wrapped in pita bread and topped with shredded romaine, diced roma tomatoes, and red onion served with a fresh Tabouleh salad $5.00

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in Blue Apron 742
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Pan seared duck breast with a fried risotto cake and a shitake mushroom sauce $7.00

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in Blue Apron 810
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